São Paulo (Brasil): Food Safety & Traceability Brazil

Food Safety & Traceability Brazil
Regulation, Implementation and Enforcement

19-20 September 2006, Blue Tree Towers Faria Lima, São Paulo, Brazil

Topics & Speakers Include:

• Food Safety - Transparency Across Borders - Gabriel Alves Maciel, Agricultural Defense Secretary, Ministry of Agriculture (MAPA), Brazil
• Food Safety Standards - A Manufacturers Perspective -Andre Luis Lozano, Quality Manager, Kraft Foods, Latin America
• Food Safety Standards - A Retailers Perspective - Juliana Castro Doize, Food Safety National Manager, Wal-Mart Brasil
• Panel Discussion: Importance of Traceability in Food - Serguei Brener, Traceability Systems Manager, Ministry of Agriculture (MAPA), Brazil - Ana Virginia de Almeida Figueiredo, Inspection and Control for Risks Foods, Manager, National Health Surveillance Agency (ANVISA), Brazil - Marisa Padula, Researcher, Technology Packaging Center (CETEA) and Technology Food Institute (ITAL)
  

For more information e-mail nadina.dawe@informa.com