En el último número (Vol. 16, n° 2, 2006) de World Food Regulation Review se publican, entre otros, los siguientes artículos:
- European Union: EFSA Evaluates Ochratoxin A in Food and Derives a Tolerable Weekly Intake
- European Union: Revision of EC Novel Food Regulation
- European Union: EFSA Management Board Paves the Way for Future Developments
- European Union: Renewal of EFSA Management Board
El sumario completo de la revista puede consultarse en "De lege agraria nova extensa"
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