Table of
contents
Foreword -
Leire Escajedo San-Epifanio and Mertxe de Renobales Scheifler
Food loss
and waste: some short- and medium-term proposals for the European Union - L.
González Vaqué
Edible but
unmarketable food: some legal problems to be solved on food waste prevention -
A. Arroyo Aparicio
Reducing
obesity, food poverty and future health costs in Ireland – a proposal for
health-related taxation - C. Loughnane
and M. Murphy
Food laws
and labelling as a contributor to food waste - E. Lissel
Values in
the trash: ethical aspects of food waste - M. Gjerris and S. Gaiani
- Agri-food
industries and the challenge of reducing food wastage: an analysis of legal
opportunities - M. Alabrese, M. Brunori, S. Rolandi and A. Saba
From food
waste to wealth: valuing excess food in France and the USA - M. Mourad
[…]
